Preparation
1
Marktheouterhoopontothick
cardboardbydrawingaroundthe
edge. Cut it out and save for later.
2
Tracetheembroiderydesignonto
thewhitelinenusinga removable
marker.A windoworlightboxcanbe
useful to see through the fabric.
3
Irononsomelightweight
interfacingtothewrongsideof
thelinen.Thiswillensurethatyour
threadonthereversewon’tshow
through the fabric from the front.
Stitchingthedesign
4
Embroiderthedesignusingthe
StitchKey. Stitchtheoutlines
ina backstitch.Crossstitchthe
buttonsontheNutcrackerandthe
GingerbreadMan.Frenchknot
theeyeandnoseofthemouseand
feather stitch the outside circle.
Finishingthehoop
5
Placeyourworkfacedownontoa
towel and press on the wrong side.
6
Openoutthewoodenhoopand
wrapthebiasbindingtightly
aroundthepartofthehoopwiththe
screwonit.Fastenthebeginningand
endofthebiasbindingbytucking
undertherawendsandsecuring
with a stitch on the wrong side.
7
Placetheembroideryoverthe
plainwoodenhoop,centraliseit
in the middle of the hoop and then
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Youwillneed
QWhitelinen– 14insquare
QRedthread(DMCCotona Broder
#815)– Two(2)skeins
QChenille 24 needle
QWoodenhoop– 10i ndia meter
QRedelasticfrillribbon
QRedbiasbindingfor wrapping
aroundthehoop
QLightweightinterfacing – 14in square
QDouble-sidedtape
QThickcardboard– 12insquare
QEmbroiderypattern
(see Templates section)
Finishedsize
Q10in diameter