Woman’s Day Australia – July 08, 2019

Everyday

food

TURKEYMEATBALLKORMA

SERVES 4 PREP 15 MINSCOOK 15 MINS

✦500gturkeymince

✦¼cupdried

breadcrumbs

✦1 egg,lightlybeaten

✦2 tbspchopped

coriander,plus

leaves,toserve

✦1 greenonion,

chopped,plus

2 extra,chopped

✦2cmginger,peeled,

finelygrated

✦2 tbspvegetableoil

✦^1 / 3 cupkorma

currypaste

✦400mlcan

coconutcream

✦50gbabyspinach

✦¼cupflaked

almonds,toasted

✦steamed rice, to serve

1 Ina largebowl,combine

mince,breadcrumbs,egg,

coriander,onionandginger.

Mixwellandseasonto

taste.Rolltablespoons

ofmixtureintoballs.

2 Ina large, deepfrying

pan,heatoilonhigh.Cook

meatballs5-6mins, shaking

panoccasionally,tobrown

evenly.Transfertoa plate.

3 Reduceheattomedium.

Addkormapasteandcook

30 secsuntilfragrant.Stir

in coconutcreamand return

meatballs topan.

4 Bringtoa gentle

simmer. Cook6-8mins

untilthemeatballsare

cookedthrough.

5 Stirspinachandextra

onionthrough.Remove

fromheat.Sprinklewith

almonds.Serveona

bedofrice,toppedwith

coriander leaves.

TIPFora lighterversion,

replacethecoconutcream

witha 270mlcanlight

coconutmilkand½ cup

chickenstock.

BALINESECHICKENBAKEDINBANANALEAF

SERVES4-6 PREP 30 MINSCOOK 1 ½ HOURS

✦1 onion,choppedroughly

✦6 macadamianuts

✦1 lemongrass,chopped roughly

✦1 tbspgratedginger

✦3 tspgroundturmeric

✦1 tbspbrownsugar

✦3 garliccloves,choppedroughly

✦2 birdseyechillies,seeded,chopped

✦4 kaffirlimeleaves, chopped

✦3 tspfishsauce

✦4 largebananaleaves(optional)

✦1 x 1.6kgwholechicken,rinsed,patdry

✦tomatosambal,steamedbuk choy,

steamedrice, to serve

1 Preheatovento 180 °C.

2 In a small food processor, combine onion,

nuts,lemongrass,ginger,turmeric,sugar,

garlic,chillies,limeleavesandfish sauce.

Processuntila smoothpaste.

3 Linea bakingdishwithbananaleaves,

overlappingandextendingoversidesof

dishtocompletelywrapchicken.Placea

pieceofbakingpaperthesamesizeontop.

4 Rubpastealloverchickenandinside

cavity.Placein lineddish.Wrapin paper

andfoldin bananaleaf,tuckingin theends

securely.Coverwithfoil. Bake 1 ½hours.

5 Restchicken 20 mins beforeunwrapping.

Accompany with sambal, buk choy and rice.

TIPInsteadofbananaleaves,useaninner

layerofbakingpaperandouterlayeroffoil

Pictures: Bauersyndication.com.au. to make a parcelto hold in steam and juices.

CURRY NIGHT DELIGHTS

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