New Zealand Listener – June 01, 2019

(Steven Felgate) #1

JUNE 1 2019 LISTENER 41


considerable complexity and a


fresh, smooth finish. $25


Pegasus Bay


Chardonnay 2017


Estate-grown in


North Canterbury,


this is a highly


impressive, youthful


wine. Powerful and


weighty (14% alc/


vol), it is invit-


ingly fragrant, with


intense, grapefruit-


like flavours gently


seasoned with biscuity French


oak, notable complexity and


obvious ageing potential. $43


Spade Oak The


Prospect Gisborne


Chardonnay 2017


Gisborne in a glass,


this seductively


smooth wine was


barrel-fermented.


It has substantial


body (13.5% alc/


vol), deep, ripe,


citrusy, peachy,


slightly nutty flavours that


show good complexity and a


well-rounded finish. $28


Te Awanga Estate Hawke’s Bay


Sauvignon Blanc 2018


Here’s proof of just how crisp,


lively and refreshing sauvi-


gnon blanc from Hawke’s Bay


can be. A punchy, medium-


bodied wine (12% alc/vol), it


has good intensity of green


capsicum and lime-evoking


flavours, which are tangy, dry


and persistent. $22


Whitehaven Marlborough


Chardonnay 2018


Slightly creamy in texture, this


youthful wine is delicious from


the start. Fragrant and full-


bodied (13% alc/vol), it has


rich stonefruit flavours, gently


seasoned with biscuity oak,


good complexity, balanced


acidity and a smooth, lengthy


finish. $28


Wrights Reserve Organic
Gisborne Chardonnay 2018

Certified organic, this barrel-
aged wine is already drinking
well. Full-bodied (14% alc/
vol), it has concentrated, ripe
stonefruit flavours, savoury
notes adding complexity and a
creamy-smooth finish. $30

ROSÉ
Alchemy Hawke’s Bay Rosé 2018

This yummy wine was made
from hand-picked merlot
grapes. Pale pink, it is mouth-
filling (13% alc/vol) and lively,
with peach, strawberry and
spice flavours showing very
good delicacy and freshness
and a finely balanced, smooth
finish. Priced right. $20

REDS
Auntsfield Single
Vineyard Southern
Valleys Marlborough
Pinot Noir 2017

Estate grown on
north-facing slopes,
this classy, powerful
wine has bold, pur-
ple-flushed colour.
Mouthfilling (14%
alc/vol) and sweet
fruited, it is overflowing with
ripe, plummy, spicy flavours
showing good tannin back-
bone and obvious cellaring
potential. $45

Babich Winemakers’ Reserve
Hawke’s Bay Merlot 2015

Likely to be long-lived, this
Gimblett Gravels red was
grown in the Irongate vineyard.
Fragrant, with a warm, ripe,
savoury bouquet, it is mouth-
filling (13.5% alc/vol), with
deep, plummy, spicy, nutty
flavours and shows excellent
structure and complexity. $35

Coal Pit Tiwha Central Otago
Pinot Noir 2017
This graceful red was estate

grown at Gibb-
ston. Floral and
deeply coloured,
it is full-bodied
(13% alc/vol) and
sweet-fruited, with
bold, vibrant red-
berry, plum, spice,
dried herb and nut
flavours that are
concentrated and
very harmonious.
$57

Coopers Creek Select Vineyards
Gimblett Gravels Cabernet/Merlot
2016
Unfolding well, this blended
red is full coloured, mouth-
filling (13.5% alc/vol) and
vibrantly fruity, with fresh
blackcurrant, plum and spice
flavours that show excellent
ripeness and depth. $28

Fromm Cuvée H Marlborough
Pinot Noir 2017
Certified organic, this lovely,
multi-site red is labelled in
honour of Hätsch Kalberer,
Fromm’s winemaker. Full
coloured and mouthfilling
(13.5% alc/vol), it has gener-
ous, vibrant, youthful cherry,
plum and spice flavours that
are finely structured, supple
and persistent. $65

Mt Beautiful North Canterbury
Pinot Noir 2017
This classy young red was
estate grown in Cheviot.
Bright ruby, it is fragrant and
full-bodied (13% alc/vol), with
concentrated, ripe cherry and
plum flavours, hints of herbs
and spices, savoury notes
adding complexity and the
structure to age well. $32

Mt Difficulty Bannockburn
Central Otago Pinot Noir 2016

This red is deservedly popular.
Bright ruby, fresh and sturdy
(14.5% alc/vol), it has gener-
ous ripe cherry, plum and spice
flavours and shows excellent
complexity and fine-grained

tannins. Elegant, rather than
supercharged. $47

Neudorf Tom’s Block Nelson Pinot
Noir 2016
A great introduction to the
winery style, this is a savoury,
supple Upper Moutere red.
Fragrant and full-bodied
(13.5% alc/vol), it has cherry-
ish, spicy, nutty flavours and
shows excellent complexity
and plenty of current-drinking
appeal. $33

Terrace Edge
Waipara Valley Pinot
Noir 2016
Certified organic,
this youthful red
was hand-picked
and barrel aged.
Bright ruby, it is
fragrant, full-
bodied (13.5% alc/
vol), sweet-fruited
and savoury, with
generous cherry,
plum and spice flavours and
shows good complexity and
harmony. $30

Two Rivers Tributary Marlborough
Pinot Noir 2017
This is an elegant, youthful
red, grown in the Southern
Valleys. Deep, bright ruby, it
is fragrant, with good body
(13% alc/vol), strong, berry-
ish, slightly spicy and nutty
flavours and shows excellent
freshness and complexity and
has a savoury, smooth finish.
$36

Vidal Reserve Gimblett
Gravels Merlot/
Cabernet Sauvignon
2017
This top-value
Hawke’s Bay red was
barrel aged for 18
months. Fragrant,
full coloured and
fruit packed, it has
very good body
(13% alc/vol) and
depth of vibrant, plummy,
spicy flavours. $20 l
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