The Australian Women’s Weekly Food – March 2019

On a

roll

Gooey cheese, pepperoni and basil all

wrapped up in an easy-to-make dough

will make the house smell like heaven

and your tastebuds super happy.

PHOTOGRAPHY BEN DEARNLEY FOOD STYLING SOPHIA YOUNG

PHOTOCHEF NADIA FONOFF

AWW FOOD • ISSUE FORTY NINE 85

Stromboli

TEST

KITCHEN

COOKING

SCHOOL