NUTRITION INFO
PER SERVE 1640kJ, protein 15g,
total fat 23g (sat. fat 7g), carbs 26g,
fibre 9g, sodium 300mg • Carb
exchanges 1 ½ • GI estimate low
- Gluten free • Lower carb
FOR ONE
Cooking
Make mealtimes simple with these
perfectly proportioned delights
ROASTED WINTER
VEGIE SALAD
Don’t banish salads to spring
and summer; roast them up
to enjoy all year round.
see recipe, page 32 >>GF LCsingle serves