NUTRITION INFO
PER SERVE 1940kJ, protein 41g,
total fat 18g (sat. fat 7g), carbs
27g, fibre 12g, sodium 389mg- Carb exchanges 2
- GI estimate medium
- Lower carb
CHICKEN WITH CREAMY
CRANBERRY SAUCE AND
ROASTED VEGIES
Packed with lots of protein,
this dish is perfect for a
sit-down Sunday roast.
see recipe, page 33 >>LCsingle serves