2019-07-01_Diabetic_Living_Australia

(Martin Jones) #1
NUTRITION INFO
PER SERVE 1720kJ, protein
27g, total fat 22g (sat. fat 6g),
carbs 21g, fibre 8g, sodium
345mg • Carb exchanges 1½


  • GI estimate low

  • Gluten free • Lower carb


GF LC
MUSHROOM,
CORN AND
PARMESAN
OMELETTE
It’s the go-to family
favourite with a twist
see recipe, page 78 >>

Free download pdf