RECIPE INDEX
MARCH 2018
STARTERS, SIDES & LIGHT MEALS
Baby gem lettuce, egg salad and
curry vinaigrette (v) ............................ 114
Borlotti & green bean salad .................... 16
Carrot & grain salad (v) ............................ 62
Confit tomato, goat’s cheese, charred
okra, radish (v)...................................... 52
Freekeh, fennel & herb salad with citrus
dressing (v)......................................... 116
Grilled scallops, broad bean ful, mussels
and kohlrabi......................................... 56
Lamb sambousek with capsicum &
caper salsa ........................................... 54
Pumpkin, barberries, couscous and
pickled onions (v) ................................. 51
Quick Asian fishcakes .............................. 62
Tomato & feta salad with soy-roasted
pumpkin seeds (v).............................. 107MAINS
Almond dukkah chicken bake with
amaranth and herbs............................. 88
Barbecue prawn souva, yoghurt
and cucumber.................................... 107
Bistro steak with butter beans
and capers ........................................... 98
Blackened grapes with pancetta quails ... 16
Butter chicken moussaka
(cover recipe) ..................................... 108
Canned tomato risotto .......................... 100
Cheat’s mussels puttanesca
with orecchiette ................................... 74
Chicken curry........................................... 92
Chicken schnitty bun with cabbage &
apple slaw............................................ 88
Chicken tacos with charred corn &
pineapple salsa .................................... 88Copper pot rice (tong guo fan) ............. 134
Corn, crab & basil linguine ...................... 16
Crazy simple fish pie................................ 67
Currant & coriander lamb cutlets with
tahini beetroot ..................................... 98
Deconstructed chicken shawarma ......... 125
Easy rustic gnocchi (v) ............................. 67
Green chilli chicken with cucumber &
curry leaf salad..................................... 92
Japchae with teriyaki beef....................... 36
Leek carbonara casarecce ....................... 74
Marmalade-baked sausages.................... 98
Ocean trout, lentil mejadra and
persimmon salad ................................. 54
Pantry-glazed chilli salmon noodles ...... 100
Polenta with oregano, mushrooms
and pancetta...................................... 100
Prawn & burnt butter spaghettini ............ 72
Quick spaghetti bolognese ..................... 72
Rigatoni with chorizo polettini................. 74
Roast spatchcock with sujuk stuffing
and harissa oil ...................................... 56
Roast tikka chicken .................................. 62
Saganaki hot dogs with
beetroot relish ................................... 107
Salt beef bagel, mustard
and pickles......................................... 114
Slow-roasted lamb shoulder, zaatar and
tahini yoghurt .................................... 116
Sticky pork neck soft tacos with
pickled cabbage .................................. 42
Strapatsata (eggs, tomato, olive oil
and feta) (v) ........................................ 108
The 15-minute: garlicky eggplant
pizzas (v)............................................... 82
The grilled: zucchini & goat’s
cheese pizza (v) .................................... 84PRIVACY NOTICENewsLifeMedia collects your personal information to assist us in providing the goods or services you have requested, to process your
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cheese-and-onion pizzas (v)................. 84
The Hawaiian: with sweet
potato ‘ham’ (v).................................... 82
The overnighter: truffle, potato & mushroom
pizzas with no-knead dough (v)............ 84
The veg-lovers: thick-crust pizza with
spiced cauliflower ‘mince’ (v)................82
Tray-baked ricotta gnocchi with capsicum
and tomatoes (v)...................................72
Whole-roasted flounder with caper,
anchovy & herb butter.......................116SWEET THINGS
Apple & butterscotch pudding................ 16
Apple crumble cookies............................ 67
Honey labneh & pistachio brulee tart
with figs ............................................... 58
Palestinian lady cheeks.......................... 128
Retro ginger snap cream cake................. 44
Yoghurt sorbet, roasted plums and
rosemary oil ....................................... 116
(v) denotes vegetarian recipeINDEX.
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