WORDS BY MARISSA GAINSBUR
G. A
DDITIONAL REPORTING
BY JULIA N
AU
GHTON.
EDITED BY S
ARA A
USTIN AND D
ANIELLE MC
NALLY.
PHOTO
GRAPHY BY B
EN GOLDSTEIN/
STUDIO D
GRILLED
CHEESE
GROWS UP
Our healthy hacks make your
go-to extra-good and good for you
START WITH
SOURDOUGH
It won’t spike your
blood sugar like
white bread will,
preventing that
3pm crash.
SLICE YOUR OWN
CHEESE
Kraft Singles had
a time and a place
- in your lunchbox
when you were
eight. Whole,
natural cheeses
have conjugated
linoleic acid to help
build muscle.
SPRAY, DON’T
SPREAD
If you grill your
toastie in a pan
(à la Americans),
spritz pan with
olive oil rather than
butter. The bread
will still come out
nice and crispy.
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COSMOPOLITAN July 2015 155
BODYLOVE