The_Australian_Women_Weekly_Food_Issue_21_2016

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TOP TIPS
If the cracker mixture
spreads past the paper
when you roll it, just
cut off those edges. If
you don’t have enough
oven trays, you can
cook the crackers in
two batches. Crackers
can be stored in
an airtight container
for up to 1 month.

BREAKFAST

SEED CRACKERS
WITH SMASHED
AVOCADO
RECIPE
OPPOSITE

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