Mens_Health_UK_March_2017

(ff) #1
METHOD
Grill the bacon until crisp
then place on kitchen roll.
Meanwhile toast the bread
until golden; packed with
rye and wheat flour, Russian
rye offers multiple complex
carbs to keep you energised
through your bleary-eyed
morning session. Once
toasted, spread both slices
with olive oil. In addition to
its LDL cholesterol-lowering
monounsaturated fats, olive





The Pig-Out


Bacon Sandwich
Time taken: 2 weeks
According to Kyoto University in
Japan, your morning rashers can be
your metabolism’s best friend. It’s
all thanks to coenzyme Q10, which
boasts the crisp benefit of boosting
fat burn by 50%. Scarf this sandwich
an hour before your three weekly
workouts for guilt-free fitness fuel.

INGREDIENTS
SERVES 1
Green Pasture Free Range
Smoked Bacon, 6 rashers,
fat trimmed
The Bread Factory Russian
Rye, 2 slices
Filippo Berio Extra Virgin
Olive Oil, 1tbsp
Walden Farms Tomato
Ketchup, 1tbsp

oil is proven to keep you
satiated longer than other
dietary fats, according to the
Universities of Munich and
Vienna. Finish with a healthy
dollop of Walden Farms
ketchup, containing 2.5 fewer
grams of sugar than your HP
sauce. Just try not to look too
smug as you head to the gym.

PHOTOGRAPHY: AGATA PEC AT HEARST STUDIOS, GETTY, ALAMY | FOOD STYLING: TAMARA VOS | DRESSING GOWN COURTESY OF THE WHITE COMPANY


| ILLUSTRATIONS: BEN MOUNSEY

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