Cosmopolitan_SriLanka_December_2016

28 ^ Cosmopolitan ^ DECEMBER 2016

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stylist

: JaMIE KIM

Editor-in-Chief

TREVINA ABEYESUNDERE

DEPUTY EDITOR

Sakina Esufally

JUNIOR FASHION EDITOR

Kavee Jayasuriya

JUNIOR BEAUTY EDITOR

Anuradha Withanachchi

SUB-EDITOR

Avanti Samarasekera

DESIGN

ART EDITOR

Sanora Rodrigo

HEAD OF LAYOUT

Indika Sriyan Gammudali

GRAPHIC DESIGNERS

Ricardo de Silva

Medhavi Suriarachchi

PUBLISHER

Antoinette Ludowyk

SALES & MARKETING

HEAD OF DIGITAL SALES

Himath Vibahu

BUSINESS DEVELOPMENT MANAGERS

Rashmi Morais

Wazim Ahamed

HEARST MAGAZINES INTERNATIONAL

SENIOR VICE PRESIDENT/CFO AND

GENERAL M ANAGER: Simon Horne

SENIOR V ICE P RESIDENT/I NTERNATIONAL

PUBLISHING DIRECTOR: Jeannette Chang

SENIOR V ICE P RESIDENT/E DITORIAL

DIRECTOR: Kim St. Clair Bodden

FASHION/E NTERTAINMENT D IRECTOR:

Kristen Ingersoll

INTERNATIONAL E DITIONS E DITOR:

Jacquelyn Galgey

EDITOR-IN-CHIEF, COSMOPOLITAN

(1965-1997): HELEN GURLEY BROWN

INTERNATIONAL EDITORS

Editor, Argentina: María José Grillo Editor, Australia:

Claire Askew Editor, Brazil: Juliana De Mari with

Cristina Naumovs Editor, Britain: Farrah Storr Editor,

Bulgaria:Yvonne Liu Editor, Chile: Editor, Croatia: Ignacia Uribe Aleksandra Orlić Editor, China: Editor,

Czech Republic: Sabrina Karasova Editor, Finland:

Stina Mantyniemi Editor, France: Marie La Fonta

Editor, Germany: Anja Delastik Editor, Greece: Editor,

Hong Kong: Ruqiyah Law Kam Ying Editor, Hungary:

Johanna Sabján Editor, India: Nandini Bhalla Editor,

Indonesia: Filisya Thunggawan Editor, Italy: Francesca

Delogu Editor Kazakhstan: Aziza Yesmaganbetova

Editor, Korea: Hyun Joo Kim Editor, Latin America:

Editor, Latvia: Editor, Lithuania: Editor, Malaysia: Editor, Middle East: Violeta Kalikauskiene Brooke Dallow

Editor, Mongolia: Editor, Netherlands: Anne Marije

de Vries Lentsch Editor, Poland: Hanna WolskaEditor, Philippines: Editor, Portugal: Myrza Sison Sandra

Mauricio Editor, Romania: Diana Colcer Editor, Russia:

Polina Sokhranova Editor, Serbia: Nasja Veljkovic Editor,

Slovenia: Manca Čampa Pavlin Editor, South Africa:

Editor, Spain: Ana Ureña Editor, Turkey: Ozlem Kotan

Editor, Ukraine: Oleksandra Burynska Editor, USA:

Michele Promaulayko

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Shameen Kumarasinghe

OPERATIONS

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Mary Ferdinands

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Kumaran Sinnathurai

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Sumalee Dodangoda

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Thilini Perera

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Leaves Falling

Come chilly weather, try

a version of this drink by

bartender shinya yamao

at nyC’s piora restaurant.

1. Steep 8 bags of Earl Grey tea in
   2 cups boiling water. Sweeten with
   2 to 3 tablespoons of brown sugar.
   Chill.


2. Steep 4 bags of Earl Grey tea in
   about 3 cups of gin for two hours.


3. In a cocktail shaker filled with
   ice, combine 1/2 ounce prepared
   tea, 2 ounces Earl Grey-infused gin,
   1 ounce maple syrup, 1/2 ounce
   lemon juice, and 2 ounces apple
   juice. Shake and then pour into a
   rocks glass filled with ice. Garnish
   with an apple slice.

COCKTaIL

of the

MOnTh