recipes_Australia_Issue_129_April_2017

(WallPaper) #1
APRIL 2017 recipes+ 5

on the web


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it, we love it! Here, we put
the digital into print and
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Social


BUZZ


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I made my


daughter the Olive


the Owl Cake from


your January issue


for her fourth


birthday. It was so


simple and a huge


success! She loved


it! Thank you,


recipes+ !”
Above: Our Olive the Owl
Cake and (right) Rachel’s
birthday masterpiece.

STIR-FRY A ‘SOLID
GOLD WINNER’

WELL DONE, RACHEL!


POST YOUR PHOTOS ON OUR
FACEBOOK SOCIAL BUZZ POST
FOR THE OPPORTUNITY TO
WIN AN AMAZING PRIZE!

Rachel Merz


“I made the Sweet
Chilli Beef & Noodle
Stir-fry from the
January issue. I used
rice noodles (instead
of hokkien) and also
added cashews. The
flavour is a solid gold
winner! I’ll definitely be
adding this one to my
repertoire of quick and
easy dinners.”

Greg Broderick


Rachel has won a Neue Blvd
prize pack, worth $162.
With products sourced
from Australia and afar,
Neue Blvd aims to upgrade
your household with chic
and elegant homewares
that will have your guests
oohing and aahing. From
gold bowls, to swizzle sticks
and glitter spoons, you’ll
find the perfect piece to get
the party started. For more,
visit neueblvd.com.au.
Free download pdf