Vancouver_Magazine_May_2017

(Brent) #1

62 VANMAG.COM MAY 2017


CARLO RICCI

Best Food


Tr uck


Tacofino
tacofi no.com

Le Tigre
letigrecuisine.ca
Vij’s Railway Express
vijsrailwayexpress.com
HONOUR ABLE MENTIONS
Chickpea,
Feastro

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Not that long ago we were expecting food
trucks on every block, but the realities of li-
censing, maintenance and having to make
hay, mostly at lunch, mean that our three
winners are the forebears of the business
and all have bricks-and-mortar establish-
ments to help defray the costs of the tr uck.
Taking gold is our paragon of trucks—the
born-in-Tofi no legend that is Tacofi no,
where their take on fi sh tacos continues to
set the standard. Close behind is Le Tigre,
with its Chinese and West Coast mash-up
typifi ed by the legendary crack salad which
hasn’t slipped despite their growth into
a restaurant (Torafuku). Bronze is Vij’s
Railway Express, where the high prices are
off set by attention to detail and high-end
ingredients uncommon on four wheels.

Best


Chain


Cactus Club Cafe
Multiple locations
cactusclub.com
Kirin
Multiple locations
kirinrestaurants.com
Guu
Multiple locations
guu-izakaya.com
HONOUR ABLE MENTIONS
Joey, The Flying Pig

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Our chains are better than their chains. If we
needed any proof of this, look no further than
gold winner Cactus Club Cafe, who spent last
year absolutely schooling our Toronto friends
on how to r un a hopping restaurant in the
heart of the Big Smoke’s downtown. (They’re
opening another T.O. outpost later this year.)
The judges praised the chain’s infallible
consistency, be it at the swank y Coa l Harbour
fl agship or the Kamloops branch. Silver goes
to the too-elegant-to-be-a-chain Kirin, whose
four rooms never fail to disappoint, while
Bronze belongs to the too-fun-to-be-a-chain
team at Guu, who are likewise doing the turn-
ing-Toronto-on-its-head routine with their
new Guu Izakaya location on Queen Street.
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