The Australian Women\'s Weekly Food - Issue 27 2017

(Wang) #1

Mum’s The Word Mains


32 AWW FOOD • ISSUE TWENTY SEVEN


6


LAMB


GARLIC &
LEMON THYME
BUTTERFLIED
LAMB LEG
RECIPE
ON PAGE 30

TOP TIP
The lamb can be
cooked in the oven,
if you prefer. Preheat
oven to 180°C/160°C
fan and roast,
uncovered, for about
45 minutes.
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