Cola-Coffee
Barbecue Sauce
ACTIVE 10 MIN. -
TOTAL 1 HOUR, 10 MIN.
MAKES ABOUT 2 CUPS|
Combine 1 cup cola soft
drink, 1 cup ketchup, 1 ⁄ 2 cup
brewed coffee, 1 ⁄ 4 cup dark
molasses, 2 Tbsp. sherry
vinegar, 2 Tbsp. Worcester-
shire sauce, 1 ⁄ 2 tsp. chili
powder, 1 ⁄ 2 tsp. kosher salt,
(^1) ⁄ 8 tsp. garlic powder, and (^1) ⁄ 8
tsp. onion powder in a medium
saucepan over medium-low.
Cook, stirring occasionally,
until heated through and
flavors meld, about 30
minutes. Remove from heat,
and cool completely, about
30 minutes. Transfer to an
airtight container, and store in
the refrigerator up to 2 weeks.
A sweet barbecue sauce balances out the earthy, peppery
dry rub on these amazingly rich smoked ribs. Serve with side
dishes like a vinegar-based coleslaw or potato salad.
COLA-AND-COFFEE BEEF RIBS