Diabetic Living Australia — July-August 2017

(avery) #1
goodness

A wooden spoon and a few minutes is all


you need to kickstart your day


Porridge with apricots
and cranberries
Sweetness and tang to be
on your way with a bang!
see recipe, page 62 >>

nutrition
info
PER SERVE 1120kJ,
protein 10g, total fat
4.3g (sat. fat 1.7g),
carbs 44g, fibre 5g,
sodium 67mg


  • Carb exchanges 3

  • GI estimate low


How
our food^
works
for you
see page 68

Grainy


FOOD porridge


60

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