Oxygen USA — September-October 2017

(coco) #1

september / october 2017 67


week 2


MONDAY

Breakfast
4 egg whites +
½ cup dry oat-
meal (cooked in
water) + ¼ cup
blueberries

Snack
1 slice toasted
sprouted grain
bread + ¼ cup
sliced avocado
+ dash salt and
pepper

Lunch
4 oz grilled
chicken breast +
1 cup brown rice +
1 cup veggies

Snack
¾ cup 4% cot-
tage cheese +
100-calorie pack
almonds +
½ grapefruit

Dinner
Sloppy Joes
Stuffed Peppers*

Postworkout
1 scoop whey
protein powder
mixed in water

TUESDAY

Breakfast
2 slices toasted
sprouted grain
bread + 2 eggs
cooked to your
liking

Snack
1 (4-oz) pack
flavored tuna
+ 1 tbsp olive
oil mayo + 16
whole-wheat thin
crackers

Lunch
4 oz broiled cod
or tilapia +
1 medium baked
sweet potato +
1 cup veggies

Snack
1 medium apple
+ 2 tbsp peanut
butter

Dinner
Leftover Sloppy
Joes Stuffed
Peppers*

Postworkout
1 scoop whey
protein powder
mixed in water

WEDNESDAY

Breakfast
4 egg whites +
½ cup dry oat-
meal (cooked in
water) +
½ grapefruit

Snack
2 rice cakes +
2 tbsp peanut
butter

Lunch
2 slices sprouted
grain bread +
4 slices turkey
breast deli meat
+ 2 tbsp avocado
+ sprouts and
sliced tomatoes +
1 medium piece
of fruit

Snack
5 oz nonfat
Greek yogurt +
100-calorie pack
almonds

Dinner
4 oz grilled
salmon + 1-2 cups
veggies or salad
+ 1 tbsp olive oil +
1 tbsp balsamic
vinegar

Postworkout
1 scoop whey
protein powder
mixed in water

THURSDAY

Breakfast
2 large eggs +
2 egg whites
(scrambled) +
1 whole-grain
waffle (Van’s or
Ezekiel) + 1 tbsp
maple syrup

Snack
Pumpkin Spice
Latte Power Bar*

Lunch
4 oz ground
turkey breast + 1
cup brown rice + 1
cup veggies

Snack
2 oz fresh moz-
zarella cheese,
sliced + 1 medium
tomato, sliced
+ drizzle of
balsamic vin-
egar and fresh
chopped basil

Dinner
4 oz grilled sirloin
steak + 1-2 cups
veggies or salad
+ 1 tbsp olive oil

Postworkout
1 scoop whey
protein powder
mixed in water

FRIDAY

Breakfast
4 egg whites +
½ cup dry oat-
meal (cooked
in water) + ½
grapefruit

Snack
16 whole-wheat
thin crackers +
1 (4-oz) pack
flavored tuna +
1 tbsp olive oil
mayo

Lunch
4 oz grilled
sliced steak + 1
cup brown rice
+ 2 tbsp salsa +
shredded lettuce
and diced
tomatoes

Snack
1 scoop whey
protein powder +
1 tsp instant coffee
+ 1 cup water

Dinner
4 oz ground
turkey breast
(sauteed with
chopped onions
and seasoning of
choice) + 1-2 cups
veggies or salad
+ 1 tbsp olive oil +
1 tbsp balsamic
vinegar

Postworkout
1 scoop whey
protein powder
mixed in water

SATURDAY

Breakfast
Carrot Cake
Protein Loaf*

Snack
16 whole-wheat
thin crackers +
1 (4-oz) pack
flavored tuna +
1 tbsp olive oil
mayo

Lunch
4 oz grilled
chicken breast +
1 medium baked
sweet potato +
1 cup veggies

Snack
5 oz nonfat
Greek yogurt +
100-calorie pack
almonds

Dinner
4 oz ground
turkey breast
(sauteed with
chopped onions
and seasoning of
choice) + 1-2 cups
veggies or salad
+ 1 tbsp olive oil

Postworkout
1 scoop whey
protein powder
mixed in water

SUNDAY

Breakfast
2 large eggs +
2 egg whites
(scrambled) +
1 whole-grain
waffle (Van’s or
Ezekiel) + 1 tbsp
maple syrup

Snack
2 rice cakes +
2 tbsp peanut
butter

Lunch
4 oz grilled sliced
steak + 1 cup
brown rice + ¼
cup guacamole
+ 2 tbsp salsa +
shredded lettuce
and diced
tomatoes

Snack
1 scoop chocolate
whey protein
powder + 1 tbsp
instant coffee +
½ cup unsweet-
ened almond milk
or nonfat milk +
ice; blend until
smooth

Dinner
4 oz grilled
salmon + 1 cup
veggies

Postworkout
1 scoop whey
protein powder
mixed in water

Nutrition Facts:

calories 1,587,
total fat 43 g,
saturated fat 12
g, trans fat 0 g,
protein 144 g,
sodium 1,800 mg,
carbs 160 g, fiber
27 g, sugar 36 g

Nutrition Facts:

calories 1,722,
total fat 62 g,
saturated fat 14
g, trans fat 0 g,
protein 148 g,
sodium 2,111 mg,
carbs 143 g, fiber
25 g, sugar 44 g

Nutrition Facts:

calories 1,612,
total fat 60 g,
saturated fat 9
g, trans fat 0 g,
protein 138 g,
sodium 2,140 mg,
carbs 134 g, fiber
23 g, sugar 35 g

Nutrition Facts:

calories 1,739,
total fat 66 g,
saturated fat 24
g, trans fat 0 g,
protein 159 g,
sodium 910 mg,
carbs 130 g, fiber
15 g, sugar 33 g

Nutrition Facts:

calories 1,794,
total fat 61 g,
saturated fat 13
g, trans fat 0 g,
protein 176 g,
sodium 1,527 mg,
carbs 131 g, fiber
12 g, sugar 20 g

Nutrition Facts:

calories 1,796,
total fat 62 g,
saturated fat 11
g, trans fat 0 g,
protein 192 g,
sodium 1,820 mg,
carbs 117 g, fiber
16 g, sugar 27 g

Nutrition Facts:

calories 1,758,
total fat 60 g,
saturated fat 17
g, trans fat 0 g,
protein 162 g,
sodium 1,601 mg,
carbs 134 g, fiber
12 g, sugar 30 g
Free download pdf