recipes_Australia_September_2017

SEPTEMBER 2017 recipes+ 5

on the web

Each month, you upload

it, we love it! Here, we put

the digital into print and

showcase what’s trending

Social

BUZZ

Like us on Facebook

facebook.com/recipesplusmag

The Oat Choc Biscuits

in our March 2017 issue

proved a winner with

readers, especially Gab

Rogers, who added that

special technicolour touch

• sprinkles – for her eager
  kitchen helper.

Yum! Added some

sprinkles to your

Oat Choc Biscuits

(March issue),

because my helper

is a five year old.

The kids also loved

them plain.

Thanks!

A GIFT FOR

THE GAB!

Gab can look forward to entertaining

with her new range of coloured

glassware from the Pyrex Watercolor

Collection, RRP $150. The iconic brand

has done it again with this smart

oven- to-table range that combines

both function and good

looks. To find out more

about the range, visit

worldkitchen.com.au

POST YOUR PHOTOS ON

OUR FACEBOOK PAGE

FOR THE OPPORTUNITY TO

WIN AN AMAZING PRIZE!

Gab Rogers

SLICE GIRL

“I made the

Chocolate

& Raspberry

Brownies

(April issue)

and they are

delicious.

My family

loves them

and my partner

snuck some to work.”

• Suz Wilson

THIS

MONTH’S

PRIZE!