Seasoned
salts are ideal
companions
for crudités:
Mix cracked
black pepper,
turmeric, or
hot smoked
paprika with
flaky sea salt.Hosting doesn’t have to be a weeklong freak-out. If the menu’s
strategic, you can shop, cook, and eat all in the same day.
So text your friends because you’re having them over—tonightby ALISON ROMAN photographs by MICHAEL GRAYDON + NIKOLE HERRIOTT