delicious Australia — November 2017

As a chef, restaurateur and farmer, Matt Moran is a passionate supporter of homegrown

ingredients and the multicultural society that puts them to incredible use. His latest book,

Australian Food: Coast + CountryAustralian Food: Coast + Country, celebrates our uniquely Aussie culinary story., celebrates our uniquely Aussie culinary story.

PHOTOGRAPHYPHOTOGRAPHY WILLIAM MEPPEMWILLIAM MEPPEM STYLING STYLING EMMA KNOWLESEMMA KNOWLES

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