North & South – June 2019

(Jeff_L) #1

104 | NORTH&SOUTH| JUNE 2019


balancedbyappetisingacidity,
anda longfinish.$20


Reds


AskerneHawke’sBay
CabernetFranc 2016
★★★★
Pricedsharply,thischarac-
terfulredwasmaturedfor
18 monthsinoakbarrels.
Promisinglydeepincolour,
itisvibrantlyfruity,with
strong,ripeberry,plumand
spiceflavours,finelyinte-
gratedoak,gentletannins
andgoodcomplexity. $23


ChurchRoadMcDonald
SeriesHawke’sBay
CabernetSauvignon
2015 ★★★★
Thispowerful,smoothredwas
estate-growninwhat’sbecome
knownastheBridgePāTri-
anglewinedistrict.Densely
coloured,it is robust,withbold
berry,plumandspiceflavours,
a hintofcoconuttyoak,and
ripe,suppletannins.$28


Domaine-Thomson
ExplorerCentralOtago
PinotNoir 2018 ★★★★
This single-vineyard Lowburn
red – classy yet affordable – was
barrel-aged for eight months.
Ruby-hued, it is fragrant and
mouth-filling, with strong,
ripe, plummy, spicy flavours,
nutty and savoury notes adding
complexity, and finely balanced
tannins. A top buy. $29


GrahamNorton’sOwn
Shiraz 2015 ★★★★
Deliciousnow,thisSouthAus-
tralianredisdeeplycoloured,
sturdyandvibrant,withrich,
ripeplumandspiceflavours,a
hintoflicorice,anda smooth,
longfinish.Finevalue.$19

HāhāHawke’sBayMerlot
2018 ★★★
Thisinstantlyappealingand
vibrantlyfruityredisfull-
colouredandsmooth,withvery
gentleacidity,a restrainedoak
influence,andfresh,generous
berry,plumandspiceflavours
tothefore. $18

Lawson’sDryHills
ReserveMarlborough
PinotNoir 2015 ★★★★
This great-value red was grown
at two adjacent vineyards in
the Waihopai Valley and ma-
tured in French oak barriques
(25% new). Deep ruby, with a
fragrant, complex bouquet, it
is full-bodied, with a powerful
surge of ripe, plummy, spicy fla-
vours, fairly firm tannins and the
structure to mature well. Best
drinking: 2021 and beyond. $30

Morton Estate [Black
Label] Hawke’s Bay
Merlot 2016 ★★★★
Priced right, this full-coloured,
mouth-filling red has gener-
ous, ripe blackcurrant, plum
and spice flavours, savoury and
nutty notes to add complexity,
and a smooth finish. $20

MtBeautifulNorth
CanterburyPinotNoir
2017 ★★★★
This is a classy young red,
worth cellaring. Estate-grown
at Cheviot, it is deep ruby, fra-
grant and full-bodied, with
plummy, gently spicy and
herbal flavours, concentrated,
complex and savoury. $32

Quarter Acre Hawke’s
Bay Syrah 2017 ★★★★★
From “hillside and old river-
bed” vineyards, this invitingly
perfumed red is silky-smooth.
Less overtly peppery than
many of the region’s syrahs, it
has deep, plummy, spicy, slight-
ly nutty flavours, with a finely
textured, lasting finish. $40

Quartz Reef Bendigo
Estate Single Vineyard
Central Otago Pinot Noir
2017 ★★★★★
Certified organic, this refined,
full-coloured red is highly per-
fumed. Already drinking well,
it is sweet-fruited, with strong
cherry, plum and spice flavours,
showing good complexity, and
a rounded finish. $49

Redmetal Vineyards
Bridge Pā Triangle
Merlot/Cabernet Franc
2016 ★★★★
A good buy, this deeply colour-
ed, vibrantly fruity red has
strong, ripe blackcurrant,
plum and spice flavours, with
a well-rounded finish. Finely

balanced for current consump-
tion, it also has some ageing
potential. $22

RockyPointCentral
OtagoPinotNoir 2017
★★★★
Estate-grown at Bendigo,
this fragrant, full-bodied
red is drinking well now, but
age-worthy too. Bright ruby, it
has strong cherry, plum, spice
and dried herb flavours, with
nutty, savoury notes adding
complexity and lovely har-
mony. $29

Stonecroft Crofters
GimblettGravels
Hawke’sBaySyrah 2018
★★★★
Designed for early drinking,
this is a vibrantly fruity and
medium-bodied, supple
syrah. Deep ruby, it has fresh,
plummy, spicy aromas and
flavours, with savoury notes
adding complexity, and very
good depth and harmony.
Certified organic. $24

TaylorMadeClare
ValleyShirazFrench
Oak 2015 ★★★★
If you like powerful Aussie
reds, this is for you. Matured
for 20 months in American and
French oak barrels, it is dark
and robust (15.7% alc/vol),
with rich, vibrant flavours of
dark fruits, licorice and spices.
Delicious drinking, both now
and onwards. $25 +

From left: Domaine-
Thomson Explorer
Central Otago Pinot
Noir 2018; Graham
Norton’s Own
Shiraz 2015; Hāhā
Hawke’s Bay Merlot
2018; Lawson’s
Dry Hills Reserve
Marlborough Pinot
Noir 2015; Morton
Estate [Black Label]
Hawke’s Bay Merlot
2016; Quarter
Acre Hawke’s Bay
Syrah 2017; and
Redmetal Vineyards
Bridge Pā Triangle
Merlot/Cabernet
Franc 2016.
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