Advanced_Photoshop_Issue_139_-_2015_UK_

(Barry) #1

12


GROUP, DUPLICATE AND MERGE
Combine all the layers together in a single
folder and then duplicate it. Then select this folder
and merge the layers using the command in the
Layers palette. Next move this down the layer stack
to above the background and, using the Edit>
Transform>Perspective or Distort commands, make
the reflection look either forward or backwards
dependant on the look you require. Once you are
happy with the look, reduce the opacity of the layer to
a look that you think is best. You can also add a layer
mask and fade it off if you require.

11


ADD DETAILS
Add details above this whole section:
drops of chocolate, apples falling from the stack,
drips and drops. Consider how these will interact
with the filling: is the solution gloopy like honey
or solid crumbs that bounce? Add as much or
little as you feel is necessary without making
the legibility suffer. Sometimes less is more in
these cases.

13


ADD MORE DETAIL
Source some photography or take your own
shots of some food-related items that add interest to
the piece, for instance strawberries, and draw a
Clipping Path using the Pen tool in the Tools menu.
Then copy and paste these items either in front or
behind the typography section. Add shadows either
by hand on a separate layer below the item, turning
the layer mode to Multiply and changing the opacity,
or by using the automatic Drop Shadow facility in the
Layer Styles palette.

10


CONTINUE MASKING
Once you are happy with the area on one
letter move on to the next. In your original sketch you
should have thought about how these letters look and
the colours of the fillings, for instance all browns, like

09


MASK OFF LETTERS
This layer will now have a layer mask.
Click on the mask in the Layers palette, and using
the Brush tool, carefully remove sections of this
mask by painting white on the mask. Think about
allowing areas to break through, be visible and
interact with the lines of the text to add interest
and interaction. If you make a mistake simply
Undo or alternatively paint black instead, which
will stop that area being visible.

ADD AND REFINE THE DETAILS
IT’S TIME TO MAKE THE TYPE REALLY TASTY

001 CAKEAcakeeffectisappliedtotheletterTon
thewordtasty,andmaskedsothattheTon type swirls around it

002 SWEETSThecandytextureontheleft-handsideof
theletterAisduplicatedontoitsrightarmto form the symmetrical arms of the letter.

003 FRUITY TEXTA strawberry texture is used on the letter S.
TheClonetoolcanbeused to extend the textureifitdoesn’tfill the entire letter

001

002

003

Consider how details will
interact with the filling: is

the solution gloopy like honey or
solid crumbs that bounce?

cake and chocolate, or mixed colour fillings. Have fun
and create something that works for the look you are
going for. Remember to allow sections of each layer
to show through slightly to add interest.
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