n.05_September_October.2009.Englisch._

_lANGUAGEVOCABUlARY

THE CAFETERIA

I

IndieserRubrikpräsentierenwirnützlicheBegriffeausder

Arbeitswelt.VonCAROLSCHEUNEMANN -}h-

1.cafeteria(alsocanteen)

r,k;:e(-;)'tl<lri~,kren'li:n!

2.fruit[fru:tJ

3.servingline

4.ladle['letd'll

5. servingspoon
   6.(buffet)tangsH'bufel)tOlJz}
   7.soup
   8.bowl[b:;.uIJ


6. (salad)dressing
   10.vinegar['Vlnlg::lj
   11.oil[JP1J
   12.peppermlJl
   13.saltcellarUK,saltshakerUS
   14.dessert(di'Z3:t)
   15.maindishl.mem'dIll
   16.vegetables['vcd3lJbolzl
   17.plate
   18.cutlery,silverwareUS
   19.napkin['n:epkm],servietteUK
   20.cup
   21.tray
   22.beverages!'bcv;lnd,3lzl
   23.checkout

72 BusinessSIXltliglu

(Betriebs-)Kantine,

Speisesaal,Mensa

Obst

Essensausgabe

Kelle

Servierlöffel

Buffetzange

Suppe

SchOssel

Salatsoße

Essig

01

PfeffermOhle

Salzstreuer

Nachtisch

Hauptgericht

GemOse

Teller

Besteck

Serviette

Tasse

Tablett

Getränke

K'''''

EXERCISE: Lat'saall

Comptetethesentenceswithwordsfromthelist.

Dearlunchguests,pleasenotethefollowing:

1. WereQuestthatyouusea a) to
   carryalldishes.


2. Atourgarden-freshsaladbar,you'lIfindlow-
   fatdressmgasweilasoilandb) _


3. You'llfindac) cellarandpepper
   dl atthesatadbar.


4. Enjoyfreshel ' suchasbananas
   orapples,hereortotakeaway.


5. Durthreef) varydaily,butal-
   waysIncludea vegetarianselection.


6. Choosebetweenlcecreamandhome-made
   cakesforg) _


7. There are free refills on all cold
   h) , exceptforalcoholicdrinks.


8. Cutleryandpaperi) arelocated
   atthej) .Wehopeyouenjoyyour
   meal.
   Answersonpage 87
   [J[]PractisethisvocabuJaryonBusmessSpotlightAudkJ

5/2009