BALTIMORE | 62 | WEDDINGS
The wedding reception is about
more than just the food, it’s the
first chapter in a marriage—the
tableau, menu, and cocktails
should reflect that bliss.
BE OUR
GUEST
Edited by
JANELLE ERLICHMAN DIAMONDPhotography by
STACY ZARIN GOLDBERG AND KATE GREWALFood styling by
NICHOLE BRYANTShot on location at
THE WINSLOWTHE MAIN EVENT
DESIGN & FLORALS: EVENTI FLORAL & EVENTS
Calligraphy: Copper Stone Co. Napkin: Birch Lane. Ombre candles: Handy & Marvelous. Flatware, China, glassware: Sourced vintage via Etsy.