living
204 VOGUE INDIA JUNE http://www.vogue.in
Amidsthot-airballoonrides,glass-blowingsessionsand
mealsthatplateupthebestofthatfamousAustralian
produce,daysherecomebookendedbyexperiences
thatit betweennatureandculture.ByDivyaJagwani
HOURS IN
CANBERRA
AM: Before you check in to
the Ovolo Nishi hotel (Ovolohotels.
com.au) in Canberra, head for a lazy
breakfast at their in-house restaurant,
Monsters Kitchen. Known for their use
of fresh local ingredients and hybrid
fl avours, the coconut rice pudding with
mango and the artisanal sourdough
withavocadoarenottobemissed.
AM: Geometric
architecture, industrial
interiors and an art-
loft feel—take the day
to explore the design-
forward Ovolo Nishi
hotel. Or enjoy some
in-room pampering—
the spacious
Meandering Atrium
room comes with a
view of the internal
atrium jungle of
Tasmanian tree ferns.
(Also, their mini bar is
free and replenished
everyday.)
The menu uses
Middle Eastern
and Japanese-
inspired fl avours
Ovolo Nishi is housed
in a sustainable
building known
for its geometric
architecture
ADHIRAJ SINGH
PM:Headtothe
traditionalCanberrancafé,
OnaManuka(Onacoee.
com.au), fora quickpick-me-
up beforeallthesightseeing.
Go fortherarebeefsalad
with cavoloneroandpickled
fennel,orthesaltedcaramel
shakewithpopcornif you
needa sugarboost.
PM: For some cultural immersion,
drive across Lake Burley Gri n, which
is bang in the centre of the capital, and
take your pick from the National Gallery,
National Museum and National Library.
It’s surrounded by green parklands,
which make for a perfect setting for
some outdoor lazing-by-the-lake.
PM: The National
Gallery of Australia’s
sculpture garden is a
must-visit. Spend the
day with Henri Matisse,
Jackson Pollock, Yayoi
Kusama and fi nally, the
immersive Skyspace by
James Turrell.
DAY
Immerse
yourself
into Yayoi
Kusama’s
seemingly
infi nite
installation
An aerial view of
Canberra
TRAVEL
The eatery does
gourmet versions
of everyday salads
and milkshakes