Taste_of_the_South_-_October_2019

OCTOBER 2019 | taste of the south 12

3

prep + provisions

Cozy wares to

welcome the season

4

33 BIRDHOUSEKITCHENS

MOMMABIRDSWHITE

CORNBREADMIX

Cozy upandwatchasthe

seasonschange outside witha

freshlybakedpanofcornbread

thankstothisArkansascompany’s

simple anddeliciousmix.A recipe

handeddownforgenerations,

eachbatchwillexciteyoursenses

andwarmyourheartwithclassic

comfort.Sositback,relax,and

feed yoursoulwiththissavory

Southernfavorite.Pricevaries;

birdhousekitchens.com

44 POIRIER’SREALCANESYRUP

Thissmall-batchcanesyrup

companyinYoungsville,Louisiana,

useslocallygrownsugarcaneto

createuniqueSouthernflavors

theold-fashionedway:slowly.

Theirsecretfamilyrecipekeeps

devotedcustomerscomingback

tobuyupeachrestock,sobe

suretogetyourhands onabottle

whileyoucan.A drizzleofthisrich,

sweetsyrupwouldbea beautiful

addition tothosefresh-from-the-

ovenbiscuitsorrollsthisfall.$11;

realcanesyrup.com

2 SRSLYCHOCOLATE

TEXASMESQUITEBAR

LocalAustin-areaingredients

maketheirwayintoeachbarof

this Texascompany’s chocolate.

Butthebaseofthisparticular

barisn’tjustanyeveryday

whitechocolate.This is SRSLY’s

“DirtyWhiteChocolate,”made

withunfilteredcacaobutter

andflavoredwithmesquite

pods,givingit analmostmilk

chocolateappearanceand

hintsofnuttycaramelflavor.

$8;srslychocolate.com

1 CAPTAINRODNEY'S
BOATSWAIN'SBREW
COFFEEBARBECUE SAUCE
ThisrichandtangyTennessee-made
saucecombinesroastedcoffeeand
ahintofbalsamicvinegartostrike
theperfectbalancebetweenbold
andsweet.Soifyoucan’tmakeit to
oneofourfavoritebarbecuespots
acrosstheSouth(welist 10 ofthem
startingonpage89),grababottle
andmakeyourownathome.The only
problemyou’llfaceis keepingyourself
fromusingit alltooquickly. $12.99;
bellbucklecompanystore.com

1 2

Mesquite is famous in the barbecue world,

and now mesquite beans are a hot item

with many Texas chefs and makers. SRSLY

uses the pods from mesquite beans to

make this popular take on white chocolate.