MEN’S HEALTH 61
GUT
Seven
Unsung
Protein
Sources
We eat a lot of chicken and beef,
which is no bad thing. But stick
to the tried and tested and you’ll
miss out on key nutrients from
other sources, as well as flavour
01/ Duck Breast
20g in 100g
This contains more fat than chicken,
but it’s mainly monounsaturated.
A fillet comes in at just 200kcal
and the taste is satisfyingly rich.
03/ Scallops
21g per 100g
Plump, meaty and low in
calories, these molluscs taste
best seared until crispy and then
placed atop a bowl of risotto.
06/ Mussels
15g per 100g
These are also stuffed with
vitamin B12. Throw a bag of them
into a pot with beer and butter,
then serve with crusty bread.
02/ Chickpeas
10g in half a tin
The base of houmous,
chickpeas are a great addition to
soups, salads and curries. They also
contain 7-8g of fibre per portion.
05/ Mozzarella
11.5g in ½ a ball
With a lower calorie count
than most cheeses and plenty of
calcium, this is a smart addition in
your quest to hit your macro targets.
04/ Edamame
12g per 100g
Also known as soybeans,
these are delicious in salads,
noodles and stir-fries. They’re
a solid source of minerals, too.
07/ Tempeh
20g per 100g
Cook this fermented soybean
product – it tastes meaty, not
funky – with tamari and liquid
smoke, then sub for bacon.
TREAT YOURSELF TO MUSCLE-
BUILDING PROTEIN WITHOUT
CUTTING OUT FLAVOUR
Eat Healthyish
- SMART FUEL