(incl. refrigerating)
2 cups graham cracker crumbs
1 cup plus 2 Tbsp. sugar, divided
6 Tbsp. butter, melted
3 cups (12 oz.) raspberries, divided
1 Tbsp. each zest and juice from 1 lemon
4 eggs
WHAT YOU NEED
HE AT oven to 325°F.
of prepared pan. Bake 10 min.
pour over crust.
MAKE IT
©2019 Kraft Foods
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THE REASON EVERYONE SAVES
ROOM FOR DESSERT
PERFECT
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