Dish

CONTENTS Issue 74, October–November 2017

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97

57

8 DISH

Every issue

11 FROM THE EDITOR

17 SIDE DISHES

24 WHAT’S ON

114 TASTING PANEL –

SAUVIGNON BLANC

123 BOOKS

124 WINDOW SHOPPING

126 KITCHEN NOTES

127 RECIPE INDEX

Views

27 JULIE BIUSO

In season: tangelos

116 YVONNE LORKIN

By the glass

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