COVERPHOTOGRAPHMYBURGHDUPLESSISPRODUCTIONABIGAILDONNELLYFOOD ASSISTANTSBIANCA STRYDOMANDOLIVIA EDMONSON6 TASTE SEPTEMBER 2019
●TAB LETALK●27 Trend:Butter-agedsteak
30 TASTE’schoice:theteam’s
favouritebraaibuys
32 Anatomyofa dish:
butterbeanbunniesfrom
HollywoodBunnyBar,Durbs
34 Bubblingunder:
ChefCarolizeCoetzee cooks
inNewYork
38 WhatI knownow:
MasterChef ’sMattPreston
40 TVshows:What’s cooking
onNetflix?
42 Drinks:ginger beer
float,anyone?
44 SA’stopsixbraaiwines
46 TheTASTECase:sixwines
we’reproudtocallourown
50 SceneStealer:Where
to eat in theplatteland
●PR E PTALK●121 Tipsandtechniques
forthemastercook:
rubs and marinades
●REGULARS●
8 Editor’sletter
10 Ourwinningrecipe
receivesa R500Woolies
giftcard,pluswines
fromHartenberg
12 What’shappeningattaste.
co.za?Allwe’re sayingis,
let’sbraai!
14 Subscribeandyoucould
winoneofthreeOpinel
hampersworthR1 760 each
128 Finaltidbit:A Peppermint
Crisp tart fit for Siya Kolisi●COLUMNS●
58 TASTESTHATBIND
SamWoulidgesharesa citrusy
picklethat’stheperfectmatch
forsmokygrilledmeat.
60 TASTESLIKEMORE
Nairobi-basednovelist
ZukiswaWannersaysnoday
is complete without avocado.page 103page 16page62,
76, 68page 94
page 128
page 108page64,
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