IMAGINE MORE // PREMIUMKITCHEN
Useyour knives fortaskstheywere
made for.
Chooseyour cutting surfa ce wisely.
Wood is betterthan glass ormarble.
Clean your kni vesproperl y. By hand
is best,rinsedand drie dright away.
Stor eyour kni vesinaknife block or
magne ticholder.
Useatrusted whetstone sharpener
forthe bestresults.
Remember,after sharpening your
knife,quickly rinse it with water and
dryitw ithasoft toweltor emoveany
excess metal shavings.
BACCARAT ID3 KNIFE SHARPENER-R249