INTERNATIONAL FARE
Mexican
With a base of rice, beans and
vegetables, Mexican can be a
healthy choice — just watch out
for those toppings: sour cream,
lots of cheese and an overload
of carbs. Opt for meals that are
mostly beans and salad, with
fresh tomato salsa instead of
high-salt cheesy sauces.
Choose these ...
✓ Guzman y Gomez Mild
Seared Barramundi Salad
Per serve: 922kJ (221cal), 1.2g sat fat,
10.3g carbs, 482mg sodium
✓ Guzman y Gomez Mild
Grilled Chicken Quesadilla
(Corn Tortilla)
Per serve: 942kJ (225cal), 7.2g sat fat,
11.5g carbs, 505mg sodium
Skip these ...
✗ Guzman y Gomez Spicy
Ground Beef Enchilada
Per serve: 5010kJ (1200cal), 27.3g sat
fat,116gcarbs,3290mgsodium
✗GuzmanyGomezSpicy
SlowCookedBeefNachos
Perserve:4810kJ(1151cal),21.5gsat
fat,74gcarbs,2020mgsodium
Sushi
Sushi can be a healthy option
when you’re on the go, but
unwanted kilojoules sneak in
when you order deep-fried
tempura or giant rolls covered
in mayonnaise. And beware
of too much salty soy sauce!
Choose these ...
✓ Chicken & avocado hand roll
Per roll: 668kJ (160cal), 0.7g sat fat,
24.5g carbs, 80mg sodium
✓ Edamame beans
Per cup: 1313kJ (314cal), 0.8g sat fat,
35g cars, 8mg sodium
Skip these ...
✗ Teriyaki chicken hand roll
Per roll: 620kJ (148cal), 1g sat fat,
20.5g carbs, 643mg sodium
✗ Prawn tempura sushi roll
Per roll: 743kJ (178cal), 1.1g sat fat,
31.1g carbs, 137mg sodium
Thai
A simple stir-fry with plenty
of vegetables, lean meat,
seafood or tofu, and a small
amount of steamed rice or
rice noodles, is your best bet.
Asian sauces are particularly
high in sodium, so it’s best not
to mop it all up with a mountain
of white rice. Be cautious too
of coconut cream, as its high
in kilojoules and saturated fat.
Choose these ...
✓ Thai beef salad
Per serve: 1070kJ (256cal), 5g sat fat,
12g carbs, 370mg sodium
✓ Thai chicken & vegetables
Per serve: 1417kJ (339cal), 1g sat fat,
40g carbs, 500mg sodium
Skip these ...
✗ Pad Thai noodles
Per serve: 4152kJ (993cal), 9.1g sat fat,
85.3g carbs, 2556mg sodium
✗ Massaman curry with
potatoes&chicken
Perserve:2399kJ(574cal),11gsatfat,
21gcarbs,924mgsodium
1
Put noodles,
stir-fries or
curries onto
a plate, rather than
eating them straight
from the container.
Takeaway portions
tend to be generous!
2
Add colour
by requesting
extra vegies or
salad. Beige burgers,
pizzas or pasta
salads will be low in
satisfying fi bre and
high in carbs and fat.
3
Focus on
grilled or
lean cuts of
meat, and try to
avoid crumbed,
deep-fried, or
processed cuts like
bacon and salami.
4
Go easy on
sauces and
condimen ts,
especially creamy
mayonnaise, aioli
or Caesar dressing,
and salty soy or
teriyaki sauce.
5
Choose
water over
sugary soft
drink or milkshakes.
It’s an easy way
to save kilojoules
(and money) while
keeping hydrated.
SEPTEMBER 2019 HEALTHY FOOD GUIDE 23