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(WallPaper) #1

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Nobu Ryokan
Malibu

It has been a banner year for Nobuyuki
Matsuhisa. Not only has the chef-turned-
hotelier opened Nobu hotels in London
and Ibiza, but he has debuted the Nobu
Ryokan hotel brand in Malibu, California.
Considerably smaller in scale than previous
projects, and therefore more exclusive,
the two-storey property features just
16 rooms, anchored by a 37ft-long outdoor
lap pool and an ipe-wood deck that
overlooks Malibu Pier and the Pacific
Ocean. Each room is modelled after
the traditional Japanese inn, though it’s
hard to imagine any ryokan boasting
ocean views like these. Studio PCH and
Montalba Architects converted the former
Casa Malibu beachfront motel, a 1950s
landmark, into a serene sanctuary that

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interior designers, led by TAL Studio,
swathed with bronze and limestone detailing,
alongside tatami mats, shoji screens and
George Nakashima furniture. Linen yukatas
(casual kimonos) replace the ubiquitous
hotel robe. From such a quintessentially
Japanese setting, it’s almost a shock to emerge
into the bright Californian sunshine and
take in the storied sweep of Carbon Beach
and its bristling armada of bronzed surfers.
A couple of doors down is the Nobu Malibu
restaurant, where executive chef Gregorio
Stephenson serves up surf and turf by way
of yellowtail sashimi with jalapeño, and
ribeye with truffle butter sauce and crisp
Maui onions. Daven Wu
22752 Pacific Coast Highway, Malibu,
noburyokanmalibu.com. Rates: from $2,000

ABOVE, A BEACHFRONT
ROOM AT NOBU RYOKAN,
OVERLOOKING MALIBU’S
CARBON BEACH
TOP LEFT, A BATHROOM
IN ONE OF THE TOP-
FLOOR OCEAN ROOMS,
FEATURING A HANDMADE
JAPANESE TEAK
SOAKING TUB AND
LIMESTONE WALLS

Photography: Barbara Craft
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