Cook_Real_Food_Every_Day-Vol._3_Issue_3_-_Summer_2019_

(Nancy Kaufman) #1

(^3) cook real food every day
9 Everyday Essentials
Get excited about summer farmers’ markets, fi nd
our favorite products, get tips on using your cast-
iron grill pan, and catch up with Carrie Morey of
Callie’s Biscuits
11 Market Haul | Sugar Snap Peas
Get your summer off to a snappy start with our
tempting recipes using fresh-from-the-farm sugar
snap peas
15 SHEET PAN SUPPERS^
Take the stress out of your busiest days and lean
on your sheet pan for these wholesome, one-and-
done dinners
21 SUNDAY COOKING SESSION^
Make a delicious Sunday roast and fl avorful sides
you can repurpose throughout the week to make
weeknight mealtime a breeze
31 BURGERS BEYOND BELIEF^
You say meatless, we say magnifi cent—trust us,
these innovative spins on a classic are an absolute
game changer
39 SUMMER PASTAS^
Keep time spent over the stove to a minimum this
summer with quick, simple pastas that are packed
with fresh fl avor from in-season produce
49 FEASTING ON FIVE^
Whether it’s a side or main you’re after, these
recipes prove you only need a few ingredients to
create a showstopping dish
59 INSTANTLY DELICIOUS^
You don’t have to fi re up the smoker to get great-
tasting barbecue dishes—just leave it to your trusty
Instant Pot to bring big fl avors in no time
table of contents

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