currency
Japanese yen
language
Japanese
when to visit
Late spring (March to
May) and late autumn
(September to November)
to enjoy clear skies and
mild temperatures A
Nice catch Over 300 seafood restaurants and
shops make up the Tsukiji Fish Market in Tokyo.
Morning glory An overnight trip to renowned ‘art
island’ Naoshima is a must. Rise early to have
Yayoi Kusama’s Yellow Pumpkin all to yourself.
real living
travel