COVER
PHOTOGRAPH
MYBURGH DU PLESSIS
PRODUCTION
ABIGAIL
DONNELLY
FOOD ASSISTANT
KELETSO MOTAU
4 TASTE AUGUST 2019
●TAB LETALK●
29 Trend:Georgianfood
34 Storesecrets:TASTE's
managingeditor’s
shoppingbasket
36 Myfavouritetable:
ArnoCarstens
38 WhatI knownow:
TamsinSnyman
40 3 wayswith:coffee
42 BehindBars:MixBar
atMESHClub,Joburg
44 Drinklikea pro:
Thewinofiles
46 TheTASTECase:six
standoutwinesby
womenwinemakers
50 SceneStealer:
Thailand style
●PR E PTALK●
115 What’sfordinner?Fakeit
tillyoumakeit withHannah
Lewry’sDIYtakeaways.
123 Tipsandtechniques
forthemastercook:
bone broth
●REGULARS●
6 Editor’sletter
8 Ourwinningrecipe
receivesa R500Woolies
giftcard,plussixbottles
ofwinefromWarwick
10 What’shappening
online?We’replanning
a pastapartythismonth
ontaste.co.za.
12 Subscribeandyoucould
winoneofthreehampers
fromZandvlietWine Estate
worthR1 650
128 Finaltidbit:Juliet
HardingofGoodLuck
shares her signature dish
●COLUMNS●
54 TASTESTHATBIND
Turningherbackonblack,
SamWoulidgefindsjoyin
bright, bold beetroot soup.
56 TASTESLIKEMORE
AuthorNozizweCynthiaJele
travelsbackintimetoher
gogo’skitchenformemories
of soft porridge and brinjals
page 84
page58,
92, 68