Wine & Dine – August 2019

Once again, we pick out the finest dining spots in the city, highlighting the best of the best with Special Awards

and House of Stars.

All the restaurants featured in this guide were visited and carefully reviewed by our tasting panel made up of

industry experts, F&B insiders, food journalists, chefs and well-travelled gourmands. Restaurants were considered

within their respective categories of fine dining, smart and casual, and scored accordingly.

Congratulations to our 2018/2019 winners.

Our 21st edition is out now.

SINGAPORE’S TOP RESTAURANTS

2018/2019 WINNERS

SPECIAL AWARD WINNERS

BEST NEW RESTAURANT

WESTERN

Origin Grill

BEST NEW RESTAURANT

ASIAN

Madame Fan

BEST AMBIENCE
The Dempsey Cookhouse & Bar

BEST CASUAL RESTAURANT

Firebake - Woodfired

Bakehouse & Restaurant

MOST CREATIVE MENU

Whitegrass

BEST NEW CONCEPT

Racines

BEST BUFFET

Beach Road Kitchen

BEST SERVICE

Summer Pavilion

WINE LIST AWARDS

GOLD

(251 labels & above)

Praelum Wine Bistro

The White Rabbit

SILVER

(251 labels & above)

AT L A S

db Bistro & Oyster Bar

Gunther’s Modern French Cuisine

JA AN

Odette

Origin Grill

Saint Pierre

Salt grill & Sky bar by Luke Mangan

(0 to 100 labels)

terra Tokyo-Italian

BRONZE

(251 labels & above)

Alba 1836

Alma by Juan Amador

Corner House

Crossroads Café

FOC Pim Pam

Madame Fan

OSO Ristorante

SKIRT

Spago by Wolfgang Puck

The Knolls

Zafferano Italian Restaurant

& Lounge

(101 to 250 labels)

Bar-A-Thym

Bread Street Kitchen

by Gordon Ramsay

Jiang-Nan Chun

The Black Swan

The Dempsey Cookhouse & Bar

(0 to 100 labels)

Cheek by Jowl

LeVeL33

My Little Tapas Bar

NAMI

Pollen