2019-04-01 Taste and Travel International

(Nancy Kaufman) #1

The Culinary Traveller’s Guide


Neighbourhoods


DOWNTOWN Winnipeg’s downtown has
experienced an exciting revitalization. The
city’s arena, the Bell MTS Place, is drawing
people back to the area, with new hotels,
restaurants and bars opening, while older
storefronts are spiffing up. Try The Merchant in
the stylish Alt Hotel.
THE EXCHANGE Winnipeg’s historic Exchange
District has become a real arts hub, with new
tech companies complementing the galleries
and condo developments. Add to this the
area’s proximity to the bulk of the city’s
entertainment venues, and it’s no surprise the
streets are overflowing with restaurants and
bars. Deer + Almond sets the creative standard,
and Peasant Cookery impresses with house-
made charcuterie. Clementine offers the most
innovative breakfast and lunch options, while
Chosabi is the choice for casual Asian. Across
Main Street look for options like Carnaval
Brazilian BBQ and The Mitchell Block.

CORYDON AVENUE Once known as Little Italy
for its abundance of trattorias, the strip is now
home to many sushi restaurants. The street
is still one of the best for a sunny drink on a
terrace, a gelato at Nucci’s, or leisurely stroll.
Further west down Corydon, star newcomers
Chew (and its Store Next Door bakery) and
Enoteca rub elbows with popular Bonfire Bistro
and Mona Lisa.
CHINATOWN The enormous Chinatown gate on
King Street welcomes visitors to Winnipeg’s
original Chinese neighbourhood which
features a cultural centre, Asian grocery stores
and traditional Chinese restaurants.
ST. BONIFACE Across the magnificent
Esplanade Riel over the Red River is
Winnipeg’s francophone community, home
to the French-language university and
bookstores, unique shops and cafés. A
stroll up Provencher Boulevard takes you to
Chocolatier Constance Popp, Café Postal and
the lively nightspot, Le Garage Bistro. Around
the corner, look for Le Croissant and La Belle
Baguette French bakeries.
SHERBROOK STREET Once a little shabby,
this strip between the Maryland Bridge and
Broadway is now a burgeoning restaurant
district with a strong community spirit.

Newcomer Sherbrook Street Delicatessen
cozies up next to Stella’s popular Café and
Bakery. The Tallest Poppy offers comfort
while Boon Burger attracts the vegan. Thom
Bargen Coffee and Tea offers the very best
warming drinks.
OSBORNE VILLAGE/SOUTH OSBORNE Still a
hipster haven, The Village is chock-a-block
full of unique shops and ever-changing
restaurants, highlighted by tapas-
slinging Segovia, meat-lovers’ NuBurger,
The Cornerstone, and Little Sister pouring
hot coffee around the corner. Nearby
in Crescentwood, check out chef Scott
Bagshaw’s Asian-French fusion place,
Máquè. Down the way — well quite a way
— South Osborne is livened up by ultra-
creative Oxbow.

ACADEMY ROAD With its friendly and
classy neighbourhood feel, Academy
Road entices with exclusive and specialty
clothing shops, welcoming outdoor patios
and popular restaurants like Fusion Grill,
Pizzeria Gusto and newbie Fusian Experience.

WEST END Ellice and Sargent Avenues are
dotted with inexpensive ethnic eateries
reflecting the diverse makeup of the
neighbourhood — Vietnamese, Indian and
Ethiopian among them.

THE FORKS Marking the historical meeting
place of aboriginal peoples at the
confluence of the Red and Assiniboine
Rivers, The Forks is still a gathering place
for shopping and outdoor activities
year round, with a range of eateries. The
Common is a new craft beer and wine kiosk
in the renovated Food Hall, enhanced by
eateries like The Red Ember for pizza and
inventive-Italian Passero (another Bagshaw
venture). In season there is a Sunday
Farmers’ Market, 11 am–4 pm.

Markets
ST. NORBERT MARKET This enormous
market just south of the perimeter
features some of the region’s finest farm-
fresh produce, meats, baked goods and
crafts. Live music. Saturday 8 am–3 pm,
Wednesday 11 am–4 pm in season. Now
Saturday 10 am–2 pm bi-weekly in winter.
3514 Pembina Hwy, St. Norbert.
DOWNTOWN BIZ FARMERS’ MARKET A
vibrant urban buzz, Thursday, 10 am–3 pm
in season, Manitoba Hydro Plaza. Inside at
Cityplace in winter, 333 St. Mary Ave.
WOLSELEY FARMERS’ MARKET Neighbourly
vibe on a shaded plaza, Tuesday and
Thursday, 3:30 pm–6:30 pm in season,
980 Palmerston Ave.

JARDIN ST. LEON GARDENS Outdoor
market offering fruits and vegetables in
season. 419 St. Mary’s Rd.

Cooking Classes
DE LUCA’S http://www.deluca.ca
THE FOOD STUDIO http://www.foodstudio.net
RED RIVER COLLEGE CULINARY
WORKSHOPS http://www.rrc.ca

Kitchen Stores
d.a. NIELS
http://www.danielsgourmetkitchenware.ca

THE HAPPY COOKER
http://www.thehappycooker.ca

đƫBothwell Cheese
đƫBraman’s Greens
đƫChocolatier Constance Popp
đƫCity Bread
đƫCornelle Creme
đƫFlora and Farmer
đƫGreenland Gardens
đƫGunn’s Bakery
đƫJeanne’s Bakery
đƫMordens’ Chocolates
đƫNature’s Farm Eggs
đƫOld Dutch Potato Chips
đƫPerogies
đƫPickerel
đƫSleepy Owl Bakery
đƫSmoked Goldeye
đƫTall Grass Prairie Bread Company
đƫTrappist Cheese

Winnipeg’s great tastes.

đƫFarmery Estate Brewery
đƫHalf Pints Brewing Co.
đƫFort Garry Brewing Company

Winnipeg’s great drinks.

Winnipeg
BY ANDREA RATUSKI

92 TAST E&^ TRAVEL INTERNATIONAL^ APRIL–JUNE 2019


TAST E& TRAVEL REGIONAL MARKETPLACE


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