RECIPE DEVELOPMENT BY LAURA CRANDALL
FOOD STYLING BY ELIZABETH STRINGER
FROM MASTERING GENOISE SPONGE CAKE TO
CRAFTING MUSHROOMS FROM MERINGUE, OUR
GUIDE TO CREATING THIS HOLIDAY ROULADE WILL
HELP YOU ACHIEVE YULE LOG PERFECTION
BÛCHE DE NOËL
nancy kaufman
(Nancy Kaufman)
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