MAKE YOUR OWN PARCHMENT PAPER
MUFFIN CUPS:
Cut 2 (18x12-inch) sheets of parchment paper into
12 (6-inch) squares (6 squares per sheet of parchment paper).
Fold each square in half vertically; unfold, and fold in half
horizontally. (In the end, each square should be folded into
quarters.)
Place the center of 1 square over the top of a 6-ounce can or
cup with a 2-inch diameter. Make sure to run your hands along
the side and over the parchment to create deep folds.
Run your fi nger around the rim of the can or cup bottom to
mold the sides of the parchment into a round shape.
Remove the parchment, and place in a cup of your muffi n
pan. Repeat with remaining squares. Carefully spoon your
batter into muffi n cups lined with parchment paper liners.
2.4.