BASICS
FOOD & DRINK SPRING 2020 9 1
Day 1
Green Farro Bowl
Making your own satisfying grain bowl does
mean cooking and assembling a number
of components. Do it once and you’ll see that
it’s really worth the effort.
Doing lunch
A bit of weekend prep plus a little
after-dinner effort (check out our
guide on page 95) is all you need
to make the healthy and flavourful
lunches you’d otherwise pay a
premium for.
By Eshun Mott | photography by Rob Fiocca
£ Farro
£ Best Hard-Boiled
Eggs
£ Garlicky Greens
£ Juicy Poached
Chicken (optional)
£ Zesty Lemon
Vinaigrette
recipes included
Recipes on page 96