SWAP THE
BEET RICE FOR:- Daikon
- Plantain rice
- Yellow squash rice
cleaneating.com 83
Clean Eating
sat down with
spiralizing mogul,
New York Times
best-selling
cookbook author
and creator of
Inspiralized,
Ali Maffucci to
pick her brain
about the endless
possibilities in the
world of spiralized
and riced produce.Clean Eating: What are your
favorite unexpected veg and
fruits to rice or spiral?
Ali Maffucci: Cantaloupe is
fun if you’re making a greens
salad with some goat cheese
or feta; in a fruit salad; as an
appetizer with prosciutto;
or in a breakfast bowl with
yogurt and granola. Bell peppers
and onions are always crowd
pleasers – everyone’s jaw drops
when they see how effortless
it is to perfectly slice those
veggies with a spiralizer. And
broccoli stems are great in
soups or as a pasta alternative!veg spirals & rice | RECIPES
ALI^
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O^ B
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IN^ D
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