Delicious UK - (10)October 2020

Rosemarysteakandquinoa

SERVES4.HANDS-ONTIME 20 MIN,

OVENTIME 30 MIN,PLUSMARINATING

• 2 garliccloves,crushed


• 4 freshrosemarysprigs,leaves
  pickedandfinelychopped


• 2 tbspNapolinaOliveOil


• 4 x 200gsirloinorribeyesteaks

FORTHEQUINOA

• 2 redonions,cutintowedges


• 1 leek,sliceddiagonally


• 1 butternutsquash,peeledandcubed


• 1 redpepper,cutintochunks


• 5 tbspNapolinaExtraVirginOliveOil


• 3 tbspNapolinaBalsamicVinegar


• 1 garlicclove,crushed


• Smallbunchfreshparsley,
  roughlychopped


• 3 x 150gtinsNapolinaDrainedQuinoa

1 Heattheovento220°C/200°Cfan/

gas7. Ina largebowl,mixthegarlic,

rosemaryandNapolinaOliveOil,then

seasonwith2 tbspofsaltandground

blackpepper.Addthesteaks,coating

themwellinthemarinade.Coverwith

clingfilmandchillfor1 hour.

2 Arrangetheonions,leek,squash

andpepperona largeflatroasting

tray.Drizzleover2 tbspoftheNapolina

ExtraVirginOliveOilandallthe

NapolinaBalsamicVinegar,thenadd

thegarlicandsomesaltandblack

pepper.Tosseverythingwell,then

ensurethevegisspacedoutevenly.

3 Roastthevegfor 30 minutes,turning

halfwaythrough.Meanwhile,whiskthe

remainingoliveoil,lemonzestand

juice,basilandparsleytogetherto

makea dressing,then,ina large

bowl,tossit throughthequinoa.

4 Whentheveghas 10 minutes’cooking

timeleft,heata griddlepanuntil

smokingandreservethemarinade.

Cookthesteaksfor2½minuteson

eachsideformedium-rare– brushing

anyleftovermarinadeoverthemeatas

it cooks.Leavethesteakstorestona

choppingboardbeforeslicing.

5 Oncethevegisroasted,mixit into

thequinoa.Dividebetween4 plates

andsittheslicedsteakontopofeach.

Serveimmediately.

SayhellototheinimitabletasteofItalywith

thistemptingsteakrecipefromNapolina

W

hetherit’sanoccasiondinner
forthefamilyora romantic
mealfortwo,nothingsays
speciallikea succulentsteak.Andwhy
notmakeit extraspecialbygivingit an
inspiredItaliantwist?
Afterall,atitsheart,Italiancooking
is allaboutsimplerecipes,quality
ingredientsand,ofcourse,bigflavours.
Nooneunderstandsthatbetterthan

Ciao bella

FormoreItalianrecipesandcookinginspiration,visitnapolina.comorfollow@napolinaonInstagram

Napolina.That’swhyit champions

onlythefinestingredients– whether

it’sa drizzleofwonderfullyricholive

oilorsweet,vine-ripenedtomatoes

pluckedstraightfromsun-kissedPuglia.

Sogoon,breathefreshlifeintoa

classicsteakwiththissimpleandtasty

recipe.Servedwithvibrantroast

vegetablesandquinoa,it’stheultimate

Italiancelebrationmeal.