InthisextractfromOutdoorCooking:RiverCottageHandbookNo. 17 ,
GillMellershareshisfavouriterecipesforcookingoverthefireorin a wood-fired
oven, including his simplebutsuper-tastypizzaand rosemary focaccia.
PHOTOGRAPHYGAVIN KINGCOMESTARTERS
F I R E
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