Delicious Australia - (05)May 2020

PHOTOGRAPHY

BEN DEARNLEY

STYLING

KIRSTEN JENKINS

DELICIOUS. ANDDRINKSgotogetherlikea martiniandan

olive.OrChampagneandfries.Orginandtonic.Yougetthe

drift...Drinksarea naturalpartofthedelicious. experience.

Whetheryou’reeatingin,andwanttheperfectdroptomatch

withyourdinner,ora line-uptoimpressforyourentertainer’s

feast.Oryou’re(eventually)eatingoutandwanttoknowthebest

barsandcocktailsaroundtown,orthehotspotstogeta coffeein

your’hood.Perhapsyou’dliketoknowthelatestnewsora recipe

tomaketheperfectNegroni?Wehaveyoucovered.Weknow

thedelicious. audienceis thirstyformore(boomtish, particularly

gin)andwe’vehada lotoffuncreatinga wholenewworldinside

themagazineandonline.We’llbedebutinga newcolumnthis

month,calledtheCritic(MikeBennie)andtheComic(Merrick

Watts).They’llbeseta drinks-matchingchallengebyourfood

director,PhoebeWood,eachmonth.Andwe’rewelcoming

a rangeofnewexpertsandopinionwriters– suchasChris

Morrison,KatePeckandLiinaaBerry,akatheWineSheriff

• tothedelicious.lineup.We’vecreateda specialminimagazine
  heretocelebrateourlaunch,andofcourse,we’llseeyouonline
  attheall-newdelicious.com.au/drinks. Consider those
  Champagne corks popped!

WELCOME

PortPunch,seedelicious.

com.au/drinksformore

recipes like this.

KerrieMcCallum,Editor-in-chief

Follow me: @kerriemccallum @kerrie_mccallum

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