Food Network Magazine - (10)October 2020

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how to make

picture-perfect

dishes in our

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section on

page 35.

Recipe Index

74

Sheet Pan Mojo Chicken

and Plantains

89

Roasted Spatchcock

Chicken

46

Tex-Mex Steak Bowls

65

Fajita Meatballs and Rice

62

Za’atar-Spiced

Steak Salad

MEAT AND POULTRY

Ultimate Beef Stew

66

Pork Tenderloin

with Balsamic Onions

63

Soy-Garlic Chicken

with Fried Rice

VEGETARIAN DINNERS

PAS TA

FISH AND SEAFOOD

66

Moroccan-Spiced

Couscous with Eggs

63

62

Pork Shoulder Pizzaiola

Sheet Pan Curried

Cauliflower and Salmon

46

Thai Noodle Bowls

with Broccoli

77

Sheet Pan

Vegetable Pot Pie

64

64

Cheese Tortellini

with Squash

Fish with Sweet-and-

Sour Caponata

87

76

Baked Cavatappi

with Sausage

Thai Shrimp Curry

81

Spiced Chicken and

Kale Bowls

Try Alex Guarnaschelli’s

pasta dinner!

111

Philly Cheesesteak

65

112

Sweet Potato Soup

with Bacon Croutons

Cubano

85

113

Thukpa (Chicken Noodle

Soup)

Hot Brown

72

112

Greek Lemon

Chicken-Orzo Soup

Lobster Roll

SOUPS AND STEWS

SANDWICHES

111

Pimiento Cheese

Sandwich

Cover Recipe

4 FOOD NETWORK MAGAZINE ●OCTOBER 2020

83

113

Leah Chase Gumbo

Shrimp Po’Boy

46