Gourmet traveller
Food lovers are sure to want one (or more) of these gadgets
and accoutrements under the tree this Christmas.Clockwise from top left: Australian Christmas Gin, $100, from Four Pillars. Downtime: Deliciousness at Home by Nadine Levy Redzepi (Penguin,
hbk), $55, from Dymocks. Border Co large wooden spoon, $175, from Jam Factory. Mazzer Lux D coee grinder, $1485, and Linea Mini coee machine,
$5990, both from La Marzocco Home. Marion Vineyard Grenache Shiraz, $35, from Patritti. Linen tea towel, $22, from In Bed Store. Ham Glaze, $14,
and Brandied Cumquats, $14, both from Meatsmith. Ceramic fish platter, $59, from Alex and Trahanas. Mushroom brush, $10.95, and Firm Pot brush,
$7.95, both from The Essential Ingredient. Border Co small wooden spoon, $175, from Jam Factory. Resin teaspoon, $25, and small Earth bowl, $90,
both from Dinosaur Designs. Jose Gourmet canned conservas, $11 each, from Fish & Co. Sicilian sea salt, $6.95, and wooden salt scoop, $3.95, both
from The Essential Ingredient. Glass carafe set, $79, from Maison Balzac. Stockists p176.
GOURMET TRAVELLER 93