BOTTLE SERVICE
MAY 2019 53
Shaken in the SunEasy, breezy beachcocktails from ourfavorite bartendersBy Maggie HoffmanCOCKTAIL HOUR
The Sanibel Sangria
cocktail uses fresh
raspberries, fizzy
rosé Cava, and tart
hibiscus tea (see p. 99
for the recipe).FO
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produced by RAY ISLE photography by VICTOR PROTASIO