JUNE 2020 53
TIKI TIPS
APERITIVO HOUR
Your favorite sweet
vermouth, amaro, and
manzanilla sherry
(see the Tamarind-
Mezcal Sour, opposite)
play surprisingly well
with rum and tropical
flavors. Ryan Lotz of
Shore Leave calls the
pairing “Italo-tiki.”
FINESSE YOUR
FLAVORS
Prepare the Tamarind-
Citrus Syrup (oppo-
site), or buy a bottle
of craft orgeat or pas-
sion fruit syrup from
Small Hand Foods
(smallhandfoods.com)
to add even more
depth to your bar cart.
BITTER IS BETTER
Shore Leave in Boston
stocks 75 different
types of bitters. To
build your collection,
try Bittermens (bitter
mens.com), or tweak
your tiki with Dram
Apothecary’s elegant
CBD offerings (d ra m
apothecary.com).
FW_0620_BottleService02.indd 53 FINAL 4/15/20 1:51 PM